I will be back, alive and kicking!
So, the situation isn't looking so good: now even the modem is broken, so...
I honestly don't know when I will be able to come back...
But for sure, just to reassure all the “nice” people that are leaving “nice” comments on my posts, I WILL BE BACK, soon...
And about those “nice” people, obliging me to put again comments moderation, I would like to say few things...
Until now I did shut up, I never let my fillings to overcome and insult them, but right now I am not in the good mood to support all this cowardice from somebody I do not even know (I hope…).
I know the Internet is the biggest fishing pond in the world, and I even know that if I open a blog is implicit I put myself in the open, ready to be shot.
But from this to free insults to myself, my family, and a stupid food blog that doesn’t want to go nowhere if not simply chitchatting about what I like, sorry, it is too much!
I do not know why someone out there feels so insulted by my blog to find the time and the effort to leave nasty comments (and create nasty blog all dedicated to insult me... Ok, is someone that is crazier than the craziest lunatic...), and honestly, I care very little…
So, comments moderation… If someone has something to tell me, or something to spit in front of me, that it is not recipe or blog related, please, fell free to write me, at the address at your disposal on the side, and we can chitchat about your lack of guts of leaving SIGNED comments and your lack of politeness.
And for the record: I maybe do a lot of mistakes writing this blog in a language that it is not my own, but at least I’m trying to improve, and, above all, I’M DOING IT and I do not shield myself behind anonymous comments…
Duck and cover was never my motto... ;-)