And maybe in two, three, four years some "clever" Italian chef will begin to use them telling everybody how smart he is... Well, we'll know he's wrong!
Now tell me: who on earth we'll be attract by something that taste like a chewing gum or banana bonbon??? I found it quite strange to see those horrible stuff in French display, but apparently those are Mediterranean flavours...
Some patisserie, just randomly taken from a BAKERY display! Understood? They sell this in bakeries in France... Try to find something like this in an Italian bakery, or even in a patisserie...
